Chef Manager jobs in Dublin

- Full time, Permanent- 7am to 3pm, Monday to Friday- €50.000 per annum- Opportunities for professional development- Plus our Sodexo employee benefits packageChef ManagerDublin 1 - Full time, PermanentAt Sodexo, we’re passionate about our people. We know that our teams are the key to delivering exceptional service and creating meaningful experiences for our clients, customers, and employees.We...

sous chef | full time The full job description covers all associated skills, previous experience, and any qualifications that applicants are expected to have. three whole decades of acting different, we don’t conform, we celebrate difference. appreciating personality over perfection – we call it be you, be wagamama. with over 165 restaurants, we are looking for a sous chef to join us on our...

Big Mamma is a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux. Over the past 10 years, we have opened the doors to 30 restaurants in Europe (France, Monaco, England, Spain, Germany, Belgium, and Italy)Our mission? To share with our customers 100% homemade, authentic Italian dishes in beautifully designed spaces, with big smiles!Join our amazing team as Chef De Partie...

Commis ChefBenefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.We are committed to promoting from within, so your dedication can lead to exciting internal opportunities. If you are ready to enhance your career and make an impact in a supportive...

MWeds connects job‑seekers with partner employers.Job DescriptionEmployer: Quaykoff Taverns T/A Kavanagh's The TempleWorking hours: 39hrs/weekResponsibilities- To ensure that all stocks are kept under optimum conditions.- To ensure that all Health & Safety requirements are adhered to.- To ensure that all dishes are being prepared to the correct recipe and to the correct quantity.- To ensure that...

The iconic four-star Grand Hotel Dublin in the heart of Malahide, is a unique seaside retreat while also being convenient to the attractions of Dublin City Centre, just 15 minutes from Dublin International Airport and 5 minutes from the M50/M1 motorways. Featuring 203 luxurious bedrooms decorated in a contemporary yet classic style with many boasting stunning sea views. Experience dining at...

We have an exciting opportunity for an ambitious Senior Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37.5 hours per week, Monday to Friday, across multiple Dublin sites.As a Senior Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.If you are an innovative and...

OverviewResponsible for: To assist the head chef and sous chef in ensuring that food preparation, food production and food service is carried out to the highest standards and in accordance with the food hygiene HACCP regulationsJob Description:- To arrive promptly on duty as scheduled in a full, clean & presentable uniform at all times in accordance with company grooming policy.- Maintain the...

A prominent restaurant group located in Dublin is looking for an enthusiastic Chef de Partie to join their team. You will be responsible for managing your station with precision and passion while collaborating with both kitchen and front-of-house staff. If you love to cook with fresh ingredients and have a desire to grow in your culinary career, we encourage you to apply. The company emphasizes...

Pret A Manger - Hot Food ChefA Pret the Hot Chef works as part of a team to ensure all food meets Pret standards and is consistently delicious. The Hot Chef is responsible to develop and maintain the standard of hot food in the shop. This role focuses on providing our customers with Pret Perfect hot food with the required quality, freshness and display.Hot food will be produced from both the...

Commis Chef - The Mezz at Dublin AirportPay rate starts from €14.50 per hour, extra 25% per hour on unsociable hours (23:00 - 7:00). An additional 33% an hour on Sunday pay rate.Come and join our team, we are looking for Commis Chefs to join our kitchen at The Mezz in Dublin Airport.If you’re thinking about what's in it for you? Then let us convince you why you should join!We have opportunities...

Kickstart Your Culinary Journey at Carluccio’s as a Commis Chef!About Us:At Carluccio’s, we’re passionate about bringing the true flavors of Italy to life. Our dedication to fresh, authentic ingredients and traditional recipes is what sets us apart. We believe that every dish tells a story, and we’re looking for a Commis Chef who’s eager to learn and share in our passion for Italian cuisine.The...

A leading global services provider in Dublin is seeking a Chef Manager to oversee high-quality catering services. The role includes leading kitchen operations and ensuring compliance with food safety regulations. Ideal candidates will have a professional cookery qualification, at least 2 years of senior kitchen leadership experience, and excellent people skills. Sodexo offers a comprehensive...

A prominent hotel group in Dublin is seeking an experienced Sous Chef for their Grand Hotel Malahide. This full-time position offers the opportunity to work in one of Ireland's largest kitchens and collaborate closely with the Head Chef on innovative menu development. Ideal candidates will have a strong background in the hospitality sector along with exceptional leadership and culinary skills....

A leading food service provider is seeking an ambitious Senior Sous Chef to create exceptional culinary experiences. This full-time role, based in multiple Dublin sites, requires a passionate chef dedicated to quality ingredients and team support. Responsibilities include preparing high-quality dishes, managing kitchen hygiene, and creating a positive culinary environment. Ideal candidates should...

A leading food service company in Dublin is seeking a Hot Food Chef to ensure top-quality hot food production and maintenance in the shop. The role includes coaching team members, managing food safety standards, and maintaining all kitchen equipment. Ideal candidates should possess experience in food preparation and a strong commitment to health and safety. This role is critical to delivering a...

Responsible for: To assist Chefs in preparing, producing and serving food for satisfactory service.Job Description1. To arrive for work dressed in full uniform, on time and freshly groomed in accordance with regulations.2. To prepare and produce food for the section to which you are assigned and to the standards agreed, working in conjunction with other Commis Chefs and the Chefs.3. To maintain...

We have an exciting opportunity for an ambitious Sous Chefto help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 39 hours per week, Monday to Friday, daytime.As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.If you are an innovative and creative Sous Chef, passionate about using...

A leading global services company in Dublin is seeking a Relief Senior Chef. You'll provide high-quality catering services, ensuring food standards and managing a kitchen team. Ideal candidates will have a City & Guilds qualification or similar, along with proven experience in high-volume settings. The role offers competitive pay at €21 per hour on a full-time, fixed-term contract. Join a...

- Full time, Fixed Term Contract (3 months)- 40 hours per week- 7:30am - 4:00pm- €21 per hour- Opportunities for career development- Plus our Sodexo employee benefits packageRelief Senior ChefNewbridge - Full time (FTCA recipe for success; Serve incredible food, enjoy incredible perks.At Sodexo, you'll belong in a team and thrive in service. We know that our talented chefs are the key to...